Quote:
Originally Posted by dirtyplotte  in some ways its easier and some harder. im having a hard time figuring out what to eat and have not gone to the store yet to get the rest of my foods. ive had two slices of whole heat bread with almond paste and raw honey and ive also had an ounce of cheese and 8oz of yogurt. everything else has been absolutely raw that ive eaten since 4 pm yesterday.
yogurt is fermented and contains lactobacillus is it raw or not? if so, i bet i would have to get plain yogurt and then mix with raw honey adn berries or fruit. which sounds delicious!
the sprouting thing will also have to wait until i get some cheese cloth. grrrr |
mmmm- sprouts
I used to love doing sprout duty in the restaurant each week
The smaller ones like alfalfa tend to rot faster so just be sure to keep rinsing and straining them about 2-3 times a day
The mung sprouts are the very best!
As soon as my kitchen is in working order again I need to get back into making them regularly
I'm so in awe of all of you who are committed to doing this raw foods diet
I wish I had the energy and the time
and i do want to go i do but grrrrr...death to the non raw foodists...if im being completely honest I don't really find it to be the healthiest diet for me as it's just put me off food im like nibbling lol 
Linear Mode
