I stood looking at a jar of them in olive oil for five minutes last night at Safeway..and then I put it back down, because it occured to me I have no idea what to do with sun dried tomatoes.
What (if anything) do you do with your sun-dried tomatoes? Do you get them in olive oil or dried? The dried ones said you need to blanch them for ten minutes before using - that sounded like a bit too much bother. I was thinking of putting them on a sandwhich or somesuch.
Tell me your thoughts on sun dried tomatoes.