FREE trial gym memberships.

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Bahaha is that what this is about.. They gym gives out those trials in an attempt to gain new members. Hell I took all my friends on trials at the gym and they all joined too. It's hardly stealing.

they all joined. this loser just goes around skanking all the benefits and moves on. it's gross...and she obviously cares what i think. which is sad on top of it all.

Maggot infested vaginas are gross, grannies showing their claggy holes are gross, 50 cent is gross .. utilising free gym trials is clever.

nope, just stealing. once is free, manupulation is stealing. and if she feels so strongly that what she's doing is fine, why does it matter what i say?

YOU ARE a fucking idiot. just because they offer a free trial and you take them up on it does NOT mean you're obligated to join them. I'm ALLOWED to take up all the gym in my area's trials if i want to if it means i then can decide which gym offers what *I* want and need for the price.

Its called SHOPPING AROUND and I as a consumer an entitled to do so. They shouldn't offer free trials then because thats what people can/will do and if they trial and fail to sign up someone, well tough shit, perhaps what they charge is exiorbitant and too controlling (eg locking people into long term contracts when they might possibly move neighbourhoods or their jobs are not stable).

I feel strongly because i you are accusing me of STEALING and you are WRONG. Not to mention, you come into threads with your opinion which is usually bitchy. I was mainly referring to kat's thread but you have a history of doing so - being a complete bitch with no logic to your bitchiness at all.

you are so wonderful <3
hiiii recal...

[quote=HelloKitty] skanking all the benefitsQUOTE]

what an awesome phrase i am gping to have to find a way to work this into conversations
what does someone you know own a gym?
otherwise i really can't get where you're coming from at all
free is free
and with you i have to say i disagree
who the hell cares EVEN IF the gym was getting the short end of the stick on it?
are you seriously of the beleif that gym's are suffering due to lack of revenue
HAHAHA thats fucking hysterical
more power to someone who has found a way not to get ripped off by the exorbitant cost of a gym membership ...

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should i choose a noble occupation
if i did i'd only show up late and sick
and they would stare at me with hatred
plus my only natural talent's wasted

I couldn't find any of these ingrediants at my store. I live in fairly multicultural area. I am making chicken with sweet pepper and coconut sauce over rice instead.

uh huh.

you wouldn't give a flying fuck, if you truly believed i was wrong and you were right.

Either would you.

I've recently fell in love with Udon soup...oh and Miso soup...but those are different things.

I like the recipe, but I would have to find a substitute for the pork, as I do not eat it.

hellokitty can you please fuck off my FOOD thread already, kthx.

i made okonomiyaki and katsudon (can you tell im going through a japanese phase much?) ill post the pics up this weekend.

i make yaki soba differently to that.



here's a recipe i use

110g (4oz) soba noodles
2 tablespoons yaki soba sauce
1 small onion, peeled and cut into half-moon slices
4 spring onions, trimmed and cut into 2.5 cm (1in) lengths
large handful of bean sprouts
15 small cooked peeled prawns
2 tablespoons vegetable oil
1 boneless, skinless chicken breast, cut into strips
1/2 red pepper, trimmed, de seeded and cubed
1/2 green pepper, trimmed, de seeded and cubed
2 eggs, beaten

to serve
25g (1oz) pickled ginger
1 tablespoon dried shallots
1/2 teaspoon toasted sesame seeds

cook the noodles in a large pan of boiling water for 2-3 minutes until just tender. drain and refresh under cold running water

put the yaki soba sauce, the onion, spring onion, bean sprouts and prawns in a large bowl and mix in the noodles

heat a wok over a medium heat for 1-2 minutes or until completely hot and almost smoking and add the vegetable oil. add the chicken and red and green peppers and stir fry for 2 minutes. add the noodles and vegetables to the wok and stir fry quickly for 3 minutes until warmed through. add the eggs and continue to stir fry for a further minute or until the eggs are just cooked. serve with the pickled ginger, shallots and sesame seeds


yaki soba dipping sauce with soy sauce, sugar and salt makes about 125ml (4fl oz)



100ml (31/2fl oz) light soy sauce

2 teaspoons salt

2 teaspoons sugar

1 teaspoon dark soy sauce


put all the ingredients in a small pan and bring to the boil. lower the heat right down and simmer for 10 minutes. once cool, it will keep for a few weeks in the fridge.

it's from the wagamama cookbook.

that makes sense.

sure chicken, i'll stop posting on a public messageboard.

What i'd kill for is nori rolls tempura'd. kat - the four of us (inc a friend of mine you haven't met) need to go to eat drink bento, i havent been there in a couple of years (it was co owned by a friends brother until he bailed out and went nuts) and they do the most divine bento boxes with tempura'd nori rolls in there (ok so its not strictly japanese) its in hardware st in the city.

we should make gg (and my friend J) come to lunch and we go to the japanese place on the corner. i just wish they did veggie tempura and more veggie things.

i'm craving miso soup though.

try the asian market, mine stocks the yaki soba in the freezer. and the udon in the refridgerated part. my daughter loves it with shrimp and veggies.

chicken cat: i love your step by step thread and i allways wanted to make one.

thanks guys. did anyone try it? did it work?