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08-29-2006, 06:51 PM
|  | some kind of wonderful | | Join Date: Apr 2006 Location: life in the fast lane
Posts: 3,681
| | | Veganism Thread Im having issues fully converting. I know ive made one like this before, so dont attack me for it, but i need the wonderful HereKitty to come teach me.
Others are more than welcome to give tips! | 
08-29-2006, 07:06 PM
|  | HOIST THAT RAG | | Join Date: Apr 2006 Location: toronto
Posts: 1,303
| | yeah, i'm interested in it as well. specifically how to do it healthily, minus 'fake' meat (i.e. tofu, etc.)
how can you get enough calcium without eating dairy? | 
08-29-2006, 07:07 PM
|  | some kind of wonderful | | Join Date: Apr 2006 Location: life in the fast lane
Posts: 3,681
| | Quote: |
Originally Posted by |marionette yeah, i'm interested in it as well. specifically how to do it healthily, minus 'fake' meat (i.e. tofu, etc.)
how can you get enough calcium without eating dairy?  | yeah thats one of my issues as well. | 
08-29-2006, 07:35 PM
|  | Occam's chainsaw | | Join Date: Apr 2006 Location: goin down in a blaze of glory
Posts: 7,072
| | actually, nature's richest source of calcium is sesame seeds.
But also, a handful of dried figs will give you about half of your daily necessity.
Here is something I copied from a website: Quote:
There are many plant-based sources of calcium. Good sources include non-oxalate (see below) dark green leafy vegetables such as broccoli, kale, spring greens, cabbage, bok choy, parsley and watercress. Also rich in calcium are dried fruits, such as figs and on one piece of toast or stirred into a bowl of soup) dates, nuts, particularly almonds and brazil nuts, and seeds including sesame seeds and tahini (sesame seed paste) which contains a massive 680 milligrams of calcium per 100 grams.
Pulses including soya beans, kidney beans, chick peas, baked beans, broad beans, lentils, peas and calcium-set tofu (soya bean curd) provide a good source of calcium. Other fruit and vegetable sources include parsnips, swede, turnips, lemons, oranges, olives and molasses. A good additional source is calcium-enriched soya milk.
| Here is the rest of that article about calcium: http://www.vivausa.org/health/calciumfactsheet.html
And my favorite vegan resource ever is vegan outreach: http://www.veganoutreach.org/index.html
Their article about calcium: http://www.veganhealth.org/articles/bones | 
08-29-2006, 09:22 PM
|  | some kind of wonderful | | Join Date: Apr 2006 Location: life in the fast lane
Posts: 3,681
| | | this is why i love you, darling!
now tell me how long it took you to NOT crave dairy. do you cheat now and then? are you one of those crazy nazi vegans? | | Thread Tools | | | | Display Modes | Linear Mode |
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